This fresh and pretty vegetarian/vegan dish can serve as a main dish or a side. The filling utilizes the veggie trimmings to minimize food waste and add nutrition, while the polenta base helps make it filling enough for a meal.
This funky and effervescent salsa is great for a big tomato harvest! The fermented quality adds a new twist to this classic summer favorite. Fresh tomatoes and tangy citrus with some salty homemade chips are sure to please your palate.